

This baking mat is crafted from fiberglass-reinforced silicone, providing a durable, non-stick surface. Its ventilated fabric features perforations that ensure airflow, allowing for even cooking and creating crispy, golden crusts. Ideal for baking breads, tarts, croissants, choux paste, and frozen doughs.
We design and manufacture utensils, continuously innovating to precisely meet the needs of both catering professionals and home cooks. Like all lovers of good food, we have a passion for tasty and nutritious cuisine. In contrast with today’s culture of instant gratification and ready meals, we want to help each individual to achieve fulfillment by taking back control of their diet. We support a concept of cooking that requires time and effort.