Heritage and Craftsmanship
— Established in 1850 in Burgundy, France
— Family-owned for six generations
— Combines traditional techniques with modern innovation
The Emile Henry Focaccia Bread Baker – Burgundy is expertly designed to bake thick, golden focaccia with a soft, airy centre. Made from High Resistance (HR) ceramic, it ensures even heat distribution for perfect results every time.
With a 3.46L capacity, high sides, and easy-grip handles, it’s ideal for both family meals and serving guests. The durable glaze resists scratches and is safe for metal utensils, while the elegant burgundy finish transitions beautifully from oven to table.
Oven, microwave, freezer, and dishwasher safe, it withstands temperatures from -20°C to 270°C. Made in France and backed by a 10-year guarantee, it’s perfect for focaccia, fougasse, or any rustic flatbread.
Emile Henry's dishes are designed to hold and cook your ingredients, reveal their flavours and nuances, blend without binding, sear without shocking. Thus, their pieces spread the heat delicately and uniformly, for (very) gentle cooking..
Heritage and Craftsmanship
— Established in 1850 in Burgundy, France
— Family-owned for six generations
— Combines traditional techniques with modern innovation
Superior Ceramic Technology
— Proprietary High Resistance Oven Ceramic
— Exceptional heat retention and distribution
— Durable, scratch-resistant, and easy to clean
Versatile and Elegant Designs
— Wide range of bakeware and cookware
— Available in various colors and finishes
— Suitable for oven, microwave, and dishwasher use